Step into a world where Mughal traditions meet a modern twist this Ramadan at Gazebo. Renowned as the pioneers of Dum Pukht biryani in the UAE, the restaurant offers a culinary journey steeped in history and innovation. The menu dazzles with luscious kababs, sumptuous curries, and aromatic biryanis, all crafted from 200-year-old recipes originally perfected in regal kitchens. Get ready to indulge in flavors that are as playful as they are historic, setting the stage for an extraordinary dining experience.

A Feast of Iftar Flavors at Gazebo

This Ramadan, Gazebo elevates the dining experience with a menu that pays homage to the Mughal era while embracing a modern twist. The Iftar Specials Platter, priced at AED140, showcases an exciting array of murgh, cheese, and gosht keema samosas, paired with murgh cutlet, gosht shami kabab, murgh cream tikka, sev puri, and gosht hareesa. For those craving an even more lavish feast, the Iftar Premium Platter at AED155 steps up the game with murgh reshmi, cheese, and kastoori kababs, accompanied by gosht hareesa and murgh yakhni pulao. Each dish bursts with the aromas of exotic spices and the rich history of Mughal culinary mastery, transforming every bite into a sensory delight. Available for dine-in, delivery, and take-away, this culinary showcase can be experienced across branches in Dubai such as Creek Harbour, Mercato Mall, City Walk, DIFC, Business Bay, and JLT.

Ramadan at Gazebo
Experience a Regal Culinary Journey at Gazebo

Gazebo’s majestic flavors meet timeless tradition for a dining experience that redefines Ramadan nights. Reserve your table now to immerse yourself in this one-of-a-kind culinary journey. Looking for more must-visit dining experiences in the UAE? Download the Playbook app or check the website for the latest restaurant features. Stay connected—follow Playbook on Instagram for all the updates!